Press release… Girit: “We are in Tokyo for healthy Japanese generations” Turkish food exporters, who set an export target of 1 billion dollars to Japan, returned home with commercial connections that will reach the export target of 1 billion dollars from the Foodex Japan Fair held in Tokyo between 5-8 …

Ahmet Hacıince, Chairman of the Board of Directors of the National Red Meat Council (UKON), said that this excessive hike in the purchase prices of fattening material has caused the cost of fattening to increase by 95 percent annually.; an urgent action plan should be put forward to reduce the …

Agriculture is done with local seed; domestic seed stamp on production… With 911 indigenous seeds, Türkiye reduced the dependence of farmers on foreign seeds while protecting its biological wealth. In Türkiye, 57 per cent of bread wheat, 63 per cent of durum wheat, 68 per cent of barley, 50 per …