The impact of the agricultural frost that hit several provinces in April is likely to last for three years and affect 1 million workers, according to a preliminary report by a parliamentary commission. Members of the commission recently traveled to frost-hit 13 provinces last week to assess the situation. The commission’s preliminary will be …
Read More »Ali Kındap: Türkiye’s geothermal greenhouse area could grow by 1500 percent
Press release… The ‘Sustainable Manisa Summit’ organised by Manisa Metropolitan Municipality in line with its vision to combat climate change brought together academics, civil society leaders, business representatives and local government officials from many cities across Türkiye. Ali Kındap Speaking to participants at the summit’s session titled ‘Geothermal Greenhouse Farming …
Read More »FAO Food Price Index falls in May on lower cereal, vegetable oil and sugar prices…
Press release… » The FAO Food Price Index* (FFPI) averaged 127.7 points in May 2025, down 1.0 points (0.8 percent) from April. While the price indices for dairy products and meat increased, they were more than offset by declines in those for cereals, sugar and vegetable oils. Overall, the FFPI was …
Read More »WORLD FOOD SAFETY DAY – 7 JUNE 2025
Food safety saves lives. It is not only a crucial component to food security, but it also plays a vital role in reducing foodborne disease. Every year, 600 million people fall sick as a result of around 200 different types of foodborne illness. The burden of such illness falls most …
Read More »World Bank’s 819 million dollars financing to enhance crop production…
June, 2025, Istanbul… The World Bank has announced that its board approved 819 million dollars in financing to enhance food production and enhance water efficiency for more than 550,000 people in Türkiye. The Türkiye Second Irrigation Modernization and Water Efficiency Project, approved on June 2, will facilitate the modernization of irrigation systems across …
Read More »Big moves from Ayvalık Municipality in gastronomy!
Press release… Five local products specific to Türkiye’s western province of Balıkesir’s Ayvalık district have been registered, now Ayvalık appetizers are next in line… Mesut Ergin Ayvalık Municipality has gained geographical indications for five local products specific to Ayvalık with the work it has been carrying out since 2019. Ayvalık …
Read More »A new era begins in frozen industry!
Press release… The frozen food industry is being reshaped not only by consumer preferences but also by food safety standards. Feast, the frozen food brand of E. Özgörkey Group, shared the latest technologies related to food safety, which is of great importance in the frozen food industry. Security Barrier Against …
Read More »June 1, 2025; Happy World Milk Day!
What is World Milk Day? Supporting Nutrition, Health, and Economic Resilience Around the Globe… World Milk Day is more than just a celebration – it’s a movement that highlights milk as a vital, accessible food source that nourishes billions. Milk provides essential nutrients that support bone health, growth, and immune …
Read More »A century-old tradition SUTCHU at the table!
Press release… SUTCHU Farm, which reflects the spirit of natural farming in Izmir’s Tire district, introduced its bone broth, prepared using traditional methods, to participants in Izmir. At the event held at Misk Alsancak, Yasemin Sezgin, founder of SUTCHU Farm, explained the production process and suggested ways to use the …
Read More »Melih İşliel: Aegean region doubles Türkiye’s average food exports to the United States
Press release… Aegean food exporters achieved twice the Turkish average increase in exports to the United States… Melih İşliel Turkish food exporters took a major step towards their target of exporting 5 billion dollars worth of food products to the United States. Turkish food exporters, who have doubled their exports …
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