Food

Press release… Harun Çallı, Chairman of the Board of Directors of the Association of Packaged Milk and Dairy Products Manufacturers (ASÜD), warned the public about the street milk sales. Harun Çallı, also commenting on unregistered and unidentified milk sales, said that consumers should prefer reliable dairy products, adding, “In a …

June, 2026… Türkiye’s Agriculture and Forestry Ministry plans to expand production of endangered sturgeon and enter the global market under the “Turkish Caviar” brand, according to daily Milliyet. The country aims to generate more than 100 million dollars in annual export revenue from the product by 2028. Sturgeon fishing has been banned in …

Press release… Underlining the strategic importance of the agriculture, livestock and aquaculture sectors for the future of our country, Ufuk Atakan Demir, Chairman of the Board of Directors of the Aegean Fisheries and Animal Products Exporters Association, said, “I congratulate all our farmers who continue production throughout our country and …

Press release… Stating that World Milk Day is a celebration of the dairy industry, Sütaş Chairman Muharrem Yılmaz said, “Milk is the purest form of goodness and abundance. It is a vast value chain that touches every segment of society and reaches every individual. It provides employment to millions of …

Press release… Harun Çallı, Chairman of the Board of Directors of the Association of Packaged Milk and Dairy Products Manufacturers (ASÜD), highlighted that despite Türkiye producing nearly 21.5 million tonnes of milk annually, there is a significant lack of awareness regarding children’s regular milk consumption. In a statement marking 1 …

Press release… May, 2026 Every year, 1 June is celebrated as ‘World Milk Day’ with the aim of raising public awareness about milk—the world’s most beneficial drink—and encouraging consumption to reach adequate levels. World Milk Day, celebrated to raise public awareness of the importance of milk for health, presents a …

Press release… May, 2026 A new chapter has been added to the tasting and promotional events of the ‘Turkish Tastes’ project, which has been run by the Aegean Exporters’ Associations (EIB) for the past six years to boost the awareness and consumption of Turkish food products in the United States. …

Press release… Muhammet Öztürk, Coordinating Chairman of the Aegean Exporters’ Associations, stated that they account for 22 percent of the country’s 36 billion dollars agrifood exports. Muhammet Öztürk, noted that the Aegean Exporters’ Associations generate over 7.5 billion dollars in foreign exchange for Türkiye by distributing the products of Turkish …

QU Dongyu addresses Vatican-hosted high-level symposium: AI and the Future of Human Dignity 25/05/2026 Rome – The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, today called for Artificial Intelligence (AI) to be guided by human dignity, inclusion and solidarity, warning that “technological change is …

Press release… At a time when the climate crisis has hampered production and led to crop losses across many products, Türkiye’s agricultural sector has managed to ramped up its exports thanks to the strong ties forged between producers and exporters. Türkiye’s agricultural exports rose by 1.3 percent over the past …