Olive and Olive Oil

Kilis olive oil promotion meeting, organized by the Governorship of Kilis with the support of Silkroad Development Agency (İKA), was held in Istanbul. Kilis Governor and İpekyolu Development Agency Chair of the Board of Directors Recep Soytürk, Kilis Mayor Servet Ramazan, İpekyolu Development Agency Secretary General Dr. Burhan Akyılmaz and …

Press release… Turkish starters (appetisers) decorate the tables of 150 countries.. Germans and Iraqis liked Turkish appetisers the most… The starters (appetisers), in which the fruits and vegetables grown in Anatolian lands are blended with spices, olives, olive oil, dried fruits, cereals, pulses and oil seeds, decorated the tables of …

Press release… Emphasis on the export of high value-added olives with packaging… Stating that the support provided to the exporters should be increased and the export of packaged pomace oil should be also supported, Davut Er, Chairperson of Aegean Olive and Olive Oil Exporters’ Association (EZZİB) said, “Our primary goal …

Gülle: The exports of our industry reached 270 million dollars İsmail Gülle, Chair of the Turkish Exporters’ Assembly (TİM) said that 235,000 tonnes of olive oil harvest is expected for the 2021/22 season. İsmail Gülle Gülle said, “There is an increase of 32 percent in this field compared to last …

Press release… Poyraz Olive Oils, one of the first brands that come to mind in olive oil in the Aegean Region, entered the top 10 in its sector according to the export figures of 2020 announced by the Aegean Exporters’ Association (EİB). Soykan Yanya Poyraz Olive Oils General Manager Soykan …

Press release… Aegean Olive and Olive Oil Exporters’ Association (EZZİB) Chairman of the Board Davut Er said that in terms of world olive tree wealth, Spain ranks first with 330 million trees.” Davut Er Er said, “Although our country ranks 2nd with 193 million trees, it ranks 2nd and 3rd …

Press release… Davut Er, Chairperson of the Aegean Olive and Olive Oil Exporters’ Association (EZZİB), said that Turkish olive oil is promoted in the USA in the TURQUALITY Project, where 6 food exporters’ associations within the body of Aegean Exporters’ Associations (EİB) promote Turkish food products in the United States. …

Suggestion to bring olive mill wastewater and olive pomace to the economy! It has been reported that the vegetation water emerging in the 2021-2022 olive harvest season, which started in Edremit Bay, one of the leading olive production centres of Turkey, can be converted into economic added value. Balıkesir University …

Press release… The export price of Turkish olive oil soared by 26 percent in dollar terms in the 2020/21 season. While the average export price of olive oil was 2,429 dollars in the 20219/20 season, it increased to 3,644 dollars in the 2020/21 season. Turkey earned a total of 293 …