THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Lezita General Manager Mesut Ergül stated that after Turkiye started exporting white meat to Japan, it continued its search for a new market and said, “The new market opportunity that emerged with the UK’s departure from the EU is being evaluated, and studies are being carried out on the potential …

Turkey’s wheat production is expected to increase by 17.6 percent this year from 2021 to 20 million tons, according to a report by the country’s grains council (UHK – National Grain Council). In its March report, the UHK, which includes growers, business associations, scientists and non-governmental organizations, forecast that production would be 20.5 …

Rising competition for many of the world’s important crops is sending increasing amounts toward uses other than directly feeding people. These competing uses include making biofuels; converting crops into processing ingredients, such as livestock meal, hydrogenated oils and starches; and selling them on global markets to countries that can afford …