THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Press release… October, 2026… The present and future of Turkish salmon were discussed at the Turkish Salmon Workshop, held at the Turkish Exporters Assembly (TİM). At the Turkish Salmon Workshop, representatives from the Ministry of Agriculture and Forestry, the Ministry of Trade, the Turkish Exporters Assembly (TİM), the TİM Agriculture …

October, 2026… 75 percent of exports originate from the Aegean region… Muhammed Elçiboğa, a board member of the Aegean Fresh Fruit and Vegetable Exporters’ Association, stated that Türkiye has been the world’s largest producer of pickles for the past nine years. Elçiboğa noted that Turkish pickles are becoming increasingly widespread …

October, 2026 Türkiye generated 301 million 675 thousand dollars in revenue from pickle exports between January and September. Activity in pickle shops has picked up with the arrival of colder weather. IZMIR… According to data compiled by an Anadolu Agency (AA) reporter from the Aegean Exporters’ Associations, Türkiye exported 197,692 …