THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

August 2026… 2.2 billion dollars in cereal exports from the Southeastern Anatolia region in 7 months… Exports from the cereals, pulses, oilseeds and processed products sector in the Southeastern Anatolia Region rose by 7.4 percent in the January–July period, reaching 2.2 billion dollars. GAZİANTEP… According to a statement issued by …

August 2026… Fatma Can Sağlık, Chairwoman of the Turkish Milk, Meat, Food Industrialists and Producers Association (SETBİR) announced that Türkiye’s strength in milk production is clearly reflected in foreign trade data… “We are a net exporter country in milk and dairy product foreign trade. As Türkiye, we exported 213,076 tonnes …

August 20226… The stereotype of agriculture has not kept pace with reality. Modern food production is no longer defined solely by farms and livestock. It is an industry shaped by science, technology, innovation and operational excellence, requiring expertise that spans everything from artificial intelligence and food safety to packaging engineering …