THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Press release… October, 2026… The present and future of Turkish salmon were discussed at the Turkish Salmon Workshop organised by the Turkish Exporters’ Assembly (TIM). Describing Turkish salmon as one of the most striking examples of development in the agricultural sector, Turgay Türkyılmaz, Director General of Fisheries and Aquaculture at …

International Pasta Organisation (IPO) President Carl Zuanelli and Turkish Pasta Manufacturers Association (TMSD) President Aykut Göymen have delivered strong messages on the future of the industry as the world marks World Pasta Day on October 25. With global pasta production reaching 17.3 million tonnes, Türkiye stands among the industry’s leading …

Press release… October, 2026… In 2025, Türkiye’s fisheries and aquaculture production exceeded one million tonnes for the first time. Aquaculture accounts for 60.4 percent of the total, while sector exports surpassed 2.2 billion dollars. With farming facilities moving further offshore and export markets becoming increasingly demanding, multiparametre sensors, computer vision, …