THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Press release… August 2026… THE FLAVOUR OF THE MOUNTAIN IDA (KAZ DAĞLARI) FROM NERMIN HANIM’S OLIVE GROVE: A DELICIOUS FLAVOUR TO YOUR TABLE The Mediterranean diet, based on the balanced consumption of vegetables, fruits, legumes, whole grains, fish and nuts, positions olive oil as a fundamental component of daily nutrition. …

Press release… August 2026… The increasing importance of more visible and understandable information about product ingredients in consumers’ purchasing decisions has led food companies to adopt new approaches in product recipes and packaging design. Tat Gıda (Tat Food) responded to this trend with its Tat Premium series of ketchup and …

August 2026… At the Agricultural Production Planning Board meeting, chaired by Deputy Minister of Agriculture and Forestry Professor Dr. Ahmet Gümen, to discuss the 2027-2029 Plant Production Planning, the minimum and maximum annual production quantities of the products and product groups included in the planning, along with the basin crop …