THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

In an event featuring speakers from various fields, including the textile, food and oil sectors, the importance of accurate information in food production and sustainability was highlighted. Common misconceptions about palm oil and vegetable oils were evaluated in light of scientific data. Dr. Fahri Yemişçioğlu Supporting discussions on food production …

Expert urges incentives for drip irrigation and water-efficient methods, calls for standardized water accounting across agriculture, industry, civil use… May, 2026, Ankara… Farmers in Mediterranean agricultural regions need to be encouraged to adopt more efficient water use methods in response to climate change, according to an agricultural sciences professor. Guido …

ANKARA Türkiye’s agricultural sector is expecting a strong year for grain production in 2026, supported by favourable temperature trends, rainfall distribution in May and continued low drought risks, a sector representative told Anadolu. Yaşar Serpi, chairman of Ankara-based National Grain Council (UHK), said this year’s production season had been one …