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The State of the EU Agriculture…

Farmers’ protests making the headlines these days brought back agriculture in the EU political agenda. But what is the state of EU agriculture and how it is performing in economic, social and environmental terms?We had a conversation with two experts: Yves Madre, president of the Agricultural Think Thank Farm-Europe and …

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Target Markets for Fresh Cherry, Grape and Pomegranate Products!

What is the Development of International Competitiveness Project (UR-GE Project) ? The Ministry of Trade implemented the “Communiqué on Supporting the Development of International Competitiveness” on 23 September 2010 in order to boost the competencies and competitiveness of companies by clustering. The Ministry of Trade supports 75 per cent of …

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Food of the Future!

In 2020, it was estimated the world’s food system contributed 37 percent of total greenhouse gas emissions. By 2050 that figure is due to increase by another 30-40 percent. Today, 75 percent of the global diet is based on just 12 plants, and 5 animal species, and 2 billion people …

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What food and drink is good for your memory?

10 NOVEMBER 2022… Your friend’s address. A family holiday as a child. The name of that lady you see at work every day. Memory is our ability to recall information from the recent or distant past. But can what we eat affect how well it works? Kimberley Wilson, a psychologist …

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METHANE REDUCTION FOR CLIMATE AND DEVELOPMENT…

Methane reduction in the energy sector is a fast, actionable, and affordable way to combat global warming and help save millions of lives. By incentivizing companies to capture and use currently wasted gas, countries can eliminate a threat to human health and food security, increase energy access and help generate …

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BECOME A PARTNER IN GFAR!

The Global Forum on Agricultural Research and Innovation (GFAR) is an open, collective movement of 600+ partners working towards a shared vision – making agrifood research and innovation systems more effective, responsive and equitable. Our shared goal is to deliver on the UN Sustainable Development Goals and the UNFSS agenda. …

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HOW BELGIUM BECAME A POTATO POWERHOUSE…

Potatoes are the fourth most important staple crop in the world, representing some 19 million hectares of production. In Belgium, they’re an economic powerhouse that has seen incredible growth in the past 25 years. In 1995, Belgian factories processed some 500,000 tonnes of potatoes. Last year, that number rose to …

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DO YOU WORK IN THE PULSE INDUSTRY?

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WHY REDUCING FOOD LOSS AND WASTE IS SO CRITICAL?

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SHEEP FARMING IN TURKIYE…

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