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Mechanization and Technology

New era of ‘visible ingredients’ begins for ketchup and mayonnaise!

Press release… August 2026… The increasing importance of more visible and understandable information about product ingredients in consumers’ purchasing decisions has led food companies to adopt new approaches in product recipes and packaging design. Tat Gıda (Tat Food) responded to this trend with its Tat Premium series of ketchup and …

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A new roadmap for plant production drawn up!

August 2026… At the Agricultural Production Planning Board meeting, chaired by Deputy Minister of Agriculture and Forestry Professor Dr. Ahmet Gümen, to discuss the 2027-2029 Plant Production Planning, the minimum and maximum annual production quantities of the products and product groups included in the planning, along with the basin crop …

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İbrahim Yumaklı: We are continuing our water footprint studies

August 2026… Minister of Agriculture and Forestry Yumaklı: We are continuing our water footprint studies Minister of Agriculture and Forestry İbrahim Yumaklı announced that they are continuing the water footprint studies. “We have completed our studies in the Sakarya, Susurluk, Northern Aegean, Western Mediterranean, Büyük Menderes, Aras, Çoruh and Gediz …

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Could pelemir be a new opportunity in agriculture?

Press release… August 2026… The area planted with pelemir (a type of oilseed) in Türkiye has surged from 350 decares to 35,000 decares in the last 5 years through a contract farming model, aiming to provide raw materials for domestic biofuel production. IZMIR… The goal is to reduce the carbon …

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Muhammet Öztürk: Türkiye’s fish feed exports soared by 31 percent in the first half of the year

August 2026… Türkiye’s fish feed exports reached 35.4 million dollars in the first half of 2026, a 31 percent spike. Fish feed producers from the Aegean region, accounting for 86 percent of exports, are leading the sector’s growth in the global market. Türkiye’s fish feed exports soared by 31 percent …

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Climate crisis, artificial intelligence and food security: Where are we in the new equation of agriculture?

August 2026… Climate change, water scarcity, disruptions in global supply chains, and increasing population pressure, along with shrinking agricultural land, are transforming agriculture and food from merely an economic activity into a strategic security issue. The future of nations is now shaped not only by their access to energy, industry …

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Kürşat Kayhan writes; “The starting point of agriculture”

August 2026… Microeconomy: The Starting Point of Agriculture When we talk about agricultural economics, we usually think of the significant topics: Food production. Exports. Factories. Works.. GDP. But agriculture starts from a much smaller place… It starts with a farmer! Imagine a farmer who grows tomatoes, peppers and cucumbers to …

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Abdulkadir Karagöz: We can achieve similar developments in Turkish agriculture as we have done in the defense industry!

August 2026… The “TÜME Agricultural Route Programme” was organized in Tokat… The Agricultural Technologies Cluster (TÜME) organized the “TÜME Agricultural Route Programme” in Tokat province… TOKAT… Abdulkadir Karagöz At the event held in the city centre of Tokat, the Rector of the National Defence University, Professor Dr. Erhan Afyoncu and …

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Farmers’ internet usage more than doubled in 10 years across Türkiye…

August 2026… As the use of technology in the agricultural sector surges day by day, the internet usage rate among those working in the sector has reached 86 percent this year. ANKARA… According to information compiled by an Anatolian Agency (AA) reporter from Turkish Statistical Institute (TÜİK) data, the internet …

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Muzaffer Turgut Kayhan: We have hopes for the harvest, but concerns about production!

August 2026… There are just a few weeks left until the cotton harvest. Chairman of the Better Cotton Practises Association (IPUD) Muzaffer Turgut Kayhan announced that the current weather conditions are encouraging in terms of quality and yield, whilst emphasising that the significant reduction in cultivation areas remains the most …

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