India has become the world’s largest rice producer, overtaking China in total output, as per news reports. Union Agriculture Minister Shivraj Singh Chouhan stated that India produced 150.18 million tonnes of rice, while China’s output stood at 145.28 million tonnes. Government estimates suggest that rice production may rise further in …
Read More »Qu Dongyu: AI’s transformative power to be at the service of rural communities and a bridge towards shared prosperity!
QU Dongyu addresses Vatican-hosted high-level symposium: AI and the Future of Human Dignity 25/05/2026 Rome – The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, today called for Artificial Intelligence (AI) to be guided by human dignity, inclusion and solidarity, warning that “technological change is …
Read More »Whey is transforming the global dairy market!
Long regarded as a by-product in the dairy sector, whey is now one of the most influential drivers of the global dairy commodities market. As demand for sports nutrition, high-protein products and functional foods continues to rise, the value of whey-based ingredients is soaring and this shift is reshaping dairy …
Read More »Dr. Fahri Yemişçioğlu: Palm oil is a sustainable resource for feeding the growing world population
In an event featuring speakers from various fields, including the textile, food and oil sectors, the importance of accurate information in food production and sustainability was highlighted. Common misconceptions about palm oil and vegetable oils were evaluated in light of scientific data. Dr. Fahri Yemişçioğlu Supporting discussions on food production …
Read More »Farmers hold key role in fight against climate change!
Expert urges incentives for drip irrigation and water-efficient methods, calls for standardized water accounting across agriculture, industry, civil use… May, 2026, Ankara… Farmers in Mediterranean agricultural regions need to be encouraged to adopt more efficient water use methods in response to climate change, according to an agricultural sciences professor. Guido …
Read More »Demand for biofuels drives up food prices; a new source of global pressure
Rising oil prices and concerns over energy supply have reignited interest in biofuels, whilst the impact of this situation on food prices has once again become a topic of debate. In particular, the increased use of agricultural products such as maize, sugar cane, palm oil and vegetable oils in energy …
Read More »Rome-based UN agencies and partners to convene global experts and leaders for Rome Nutrition Week 2026…
Press release… 25–28 May 2026 | FAO Headquarters, Rome – and online… The Food and Agriculture Organization of the United Nations (FAO), the International Fund for Agricultural Development (IFAD), the World Food Programme (WFP), with support from the UN-Nutrition Secretariat, together with the leadership from a multi-country Steering Committee, will …
Read More »FAO Director General honours India’s Prime Minister Narendra Modi with FAO’s prestigious Agricola Medal…
Press release… QU Dongyu praises the Indian leader’s efforts to prioritize agrifood systems and rural development… 20/05/2026 Rome – TheDirector-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, today presented Prime Minister Narendra Modi of India with the FAO Agricola Medal, the Organization’s highest award, in …
Read More »Risk of Famine persists as nearly 19.5 million people face acute food insecurity in Sudan!
Press release… Conflict, displacement and restricted humanitarian access leave more than 825,000 children at risk of death from severe malnutrition in 2026 15/05/2026 Joint FAO/UNICEF/WFP News Release… Rome/New York/Port Sudan – The Food and Agriculture Organization (FAO), the World Food Programme (WFP) and UNICEF warned today that nearly 19.5 million people …
Read More »FAO report calls for robust risk assessment for recycled plastic food packaging…
Press release… Findings underscore need for discussion on global standards as demand for environmentally friendly packaging rises… 13/05/2026 Rome – The growing use of recycled plastic in food packaging and other food contact materials offers clear environmental benefits but also raises crucial chemical safety concerns that underscore the need for discussion …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
