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Livestock

Palandöken: The way back to the rural must be paved!

Bendevi Palandöken, President of the Confederation of Turkish Tradesmen and Craftsmen (TESK), stated that comprehensive steps must be taken to ensure sustainability in agriculture and encourage young people to return to rural areas. Palandöken warned that if agriculture is not made attractive, low production and price increases will continue, and …

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Every year, approximately 1 million square kilometres of fertile land becomes unusable!

Approximately 1 million square kilometres of fertile land becomes unusable each year due to desertification, with 17 June designated as the ‘World Day to Combat Desertification and Drought’ by the UN since 1994. The day aims to raise awareness about the issues of desertification, land degradation and drought, with this …

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Yumaklı: 3 million 330 thousand animals were slaughtered during Eid al-Adha

Minister of Agriculture and Forestry Yumaklı stated that there were no problems with sacrificial animals during Eid al-Adha, saying, “830 thousand cattle and 2.5 million sheep and goats were slaughtered in Türkiye, for a total of 3 million 330 thousand animals.” Yumaklı noted that Türkiye ranks first in Europe and …

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Work permit applications for foreign shepherds to be accepted!

Work permit applications for experienced foreign shepherds to be employed in cases where the local workforce is insufficient in the livestock sector in Türkiye began to be accepted yesterday. Ankara, June 2025… The Ministry of Labour and Social Security in Türkiye allows experienced foreign shepherds to obtain work permits when …

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Türkiye’s Afyon sausage gains EU geographical indication recognition…

Agriculture and Forestry Minister Ibrahim Yumaklı announced that Turkish Afyon sausage (Turkish style fermented sausage -known as sucuk – made with ground meat, usually beef or lamb, with a high fat content and added spices) has been granted geographical indication registration by the European Union. İbrahim Yumaklı Sharing the exciting …

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Anchovy retains its top spot in fishing!

In Turkish waters, anchovy has remained the most caught species over the past 10 years, with 1,689,980 tonnes, followed by mackerel, bonito, sardine, horse mackerel and bluefish. Bonito According to a compilation by an Anatolian Agency (AA) correspondent based on data from the Ministry of Agriculture and Forestry and the …

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EBRD supports transition to green feed production in Turkish livestock sector…

€25 million loan to Ofis Yem to help drive circularity and sustainability Funding will finance construction of new production facility in Samsun Project will also improve inclusivity in livestock feed sector The European Bank for Reconstruction and Development (EBRD) is providing a €25 million loan to Ofis Yem, a leading …

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Impact of agricultural frost may last for up to 3 years!

The impact of the agricultural frost that hit several provinces in April is likely to last for three years and affect 1 million workers, according to a preliminary report by a parliamentary commission. Members of the commission recently traveled to frost-hit 13 provinces last week to assess the situation. The commission’s preliminary will be …

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FAO Food Price Index falls in May on lower cereal, vegetable oil and sugar prices…

Press release… » The FAO Food Price Index* (FFPI) averaged 127.7 points in May 2025, down 1.0 points (0.8 percent) from April. While the price indices for dairy products and meat increased, they were more than offset by declines in those for cereals, sugar and vegetable oils. Overall, the FFPI was …

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Could solar energy mitigate the effects of climate change in agriculture?

Agricultural solar power plants (TarımGES) are believed to limit the negative effects of climate change on agricultural land. Yusuf Bahadır Turhan, Chair of Solar Energy Think Tank Solar3GW, said in a written statement that TarımGES (Agricultural solar power plants) projects should be accelerated to prevent the negative effects of climate …

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