August 2026… Press release… QU Dongyu spoke at the International Horticultural Congress in Japan underscoring the need for investment, innovation and stronger policies to boost the sector… Kyoto, Japan/Rome – Agriculture must move beyond a primary focus on producing sufficient quantities of food and place greater emphasis on providing the …
Read More »Harun Çallı: We must make more room on our tables for ayran, yoghurt and cheese products for the sake of our health
August 2026… Press release… Harun Çallı, Chairman of the Board of Directors of the Association of Packaged Milk and Dairy Products Manufacturers (ASÜD), stated that milk and dairy products are also an important animal-based food product in terms of economic accessibility. “Milk and dairy products are among the most accessible …
Read More »A new flavour combining walnuts, almonds and hazelnuts: Pol’s Gurme Omega
August 2026… Press release… Adding a new alternative to breakfast tables, Pol’s Gurme is introducing its new product, Omega – a blend of walnuts, almonds and hazelnuts – to consumers. Containing 34 per cent walnuts, 22 per cent almonds and 21 per cent hazelnuts, Omega is available in two different …
Read More »SOFI 2026: Hunger not inevitable, FAO says as global hunger report shows progress
Press release… July 2026… Director-General calls for open markets and protecting vulnerable people amid uncertain outlook… Rome – Three consecutive years of progress in reducing global hunger demonstrate that hunger is not inevitable, the Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, said Tuesday at …
Read More »FAO study: Global meat supply quadrupled over six decades, but uneven distribution persists
Report analyses how the food environment influences supply and demand for terrestrial animal source food (TASF)… Press release… 05/06/2026 Rome – The global supply of terrestrial animal source food (TASF), driven mainly by egg, poultry and pig meat, has experienced a significant increase over the past six decades. This expansion has …
Read More »Harun Çallı: The romanticism of street milk poses a public health risk!
Press release… Harun Çallı, Chairman of the Board of Directors of the Association of Packaged Milk and Dairy Products Manufacturers (ASÜD), warned the public about the street milk sales. Harun Çallı, also commenting on unregistered and unidentified milk sales, said that consumers should prefer reliable dairy products, adding, “In a …
Read More »Muharrem Yılmaz: Milk creates a vast value chain that touches every segment of society and reaches every individual
Press release… Stating that World Milk Day is a celebration of the dairy industry, Sütaş Chairman Muharrem Yılmaz said, “Milk is the purest form of goodness and abundance. It is a vast value chain that touches every segment of society and reaches every individual. It provides employment to millions of …
Read More »Harun Çallı: Türkiye is robust in milk production, but awareness is key when it comes to consumption
Press release… Harun Çallı, Chairman of the Board of Directors of the Association of Packaged Milk and Dairy Products Manufacturers (ASÜD), highlighted that despite Türkiye producing nearly 21.5 million tonnes of milk annually, there is a significant lack of awareness regarding children’s regular milk consumption. In a statement marking 1 …
Read More »İdil Yiğitbaşı: Drink at least two glasses of milk a day for your health!
Press release… May, 2026 Every year, 1 June is celebrated as ‘World Milk Day’ with the aim of raising public awareness about milk—the world’s most beneficial drink—and encouraging consumption to reach adequate levels. World Milk Day, celebrated to raise public awareness of the importance of milk for health, presents a …
Read More »Dr. Fahri Yemişçioğlu: Palm oil is a sustainable resource for feeding the growing world population
In an event featuring speakers from various fields, including the textile, food and oil sectors, the importance of accurate information in food production and sustainability was highlighted. Common misconceptions about palm oil and vegetable oils were evaluated in light of scientific data. Dr. Fahri Yemişçioğlu Supporting discussions on food production …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
