THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Pınar Meat’s Greenhouse Gas Emissions Decreased by 6.9 percent in 2025… Announcing its sustainability results for 2025, Pınar Meat (Pınar Et) meets 8 percent of its electricity consumption with solar energy. It reduced plastic use by 5 tonnes and paper consumption by 2.16 tonnes. This performance resulted in a 6.9 …

Press release… Tobacco, one of Türkiye’s traditional export sectors, is celebrating both exceeding 100,000 tonnes in production and surpassing 1 billion dollars in exports after an 8-year hiatus. This double record was highlighted at the General Assembly of the Aegean Tobacco Exporters Association, which brings together tobacco and tobacco product …

Press release… Maintaining its leading position with a 31.2 percent share of Southeastern Anatolia’s total exports, the cereals, pulses, oilseeds and processed products sector achieved exports of 871.3 million dollars in the first quarter of the year. Stating that the developments in the Middle East are redefining energy and logistics …