THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

The fifth International Day of Awareness of Food Loss and Waste (IDAFLW) observed on the 29th of September 2024, with the theme ‘Climate Finance for Food Loss and Waste Reduction’. IDAFLW calls on public and private entities across the food system, as well as consumers, to unite in reducing food loss and …

Calling for collective action on International Food Loss and Waste Awareness Day, TÜGİS stated that food waste is an ‘unacceptable luxury’ in today’s world where hunger and malnutrition are serious problems. Kaan Sidar Kaan Sidar, President of the Turkish Food Employers’ Association (TÜGİS), who made statements on the occasion of …

Press release… In the January-September period of 2024; hazelnut exports from Türkiye reached 214 thousand 323 tonnes and 1 billion 740 million 734 thousand dollars of foreign currency inflow was provided in return. When these export realisations are compared with the same period of the previous year, it corresponds to …