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Dr. Coşkun Şerefoğlu; “Cultural and institutional dimensions of agricultural development” İsmail Uğural August 23, 2025 Agribusiness, Extension - Information, Farming, Food, Livestock, Mechanization and Technology, Opinions, Videos Leave a comment 1,292 Views Related Articles Food inflation can be ‘cooled down’ by the cold chain… 3 hours ago Scientific collaboration stands out in the success; experts from 17 countries come together in Izmir for Turkish tobacco 11 hours ago Cengiz Balık: The Turkish fresh fruit and vegetable sector has achieved a significant success story in the last 22 years 12 hours ago Share tweet