Press release… Dr. Ayşegül Selışık: The Nobel Peace Prize shows that peace and food stand …
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MAGNIFICENT TRIO BRINGS OVER 1 BILLION DOLLARS…
Press release… Exports of grapes, figs and apricots in the dried fruit sector exceeded 1 …
Read More »İZMİR CULINARY CULTURE ASSOCIATION ESTABLISHED…
Press release… Volunteers who set out to introduce Izmir’s culinary culture to the world started …
Read More »PANDEMIC SETS A RECORD FOR TABLE OLIVE EXPORTS…
Press release… 200 million dollars is targeted for table olive exports… During the pandemic period, …
Read More »‘NURSING BABY’ PROJECT EXPANDS ACROSS IZMIR!
Press release… Children in Tire, Beydağ, Çeşme, Karaburun and Kiraz districts will also benefit by …
Read More »AGRICULTURE SECTOR MEETS THE AGRI-FINTECH CONCEPT…
In the last 5 years, the number of companies that have developed products and services …
Read More »COTTON LONGS FOR THE DAYS WHEN USED TO BE ‘WHITE GOLD’…
Press release… Stakeholders of the textile and apparel industry, having produced value added over 60 …
Read More »FAMOUS BUFFALO CREAM OF BOLU REGION GETS GEOGRAPHICAL INDICATION…
Bolu’s famous water buffalo cream was registered by the Turkish Patent and Trademark Office and …
Read More »HAPPY WORLD EGG DAY!
World Egg Day is celebrated every year on the second Friday in October. On World Egg …
Read More »“THERE IS AGRICULTURE, THERE IS LIFE”
Press release… While meat and milk prices continue to increase in markets and grocery stores …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector