In 2019, the pandemic process that affected the whole world changed production habits as well …
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“We exported the most pulse, bakery and confectionery products in July”
Press release… Veysel Memiş, Chairman of the Board of Directors of the Mediterranean Cereals, Pulses, …
Read More »Ali Çandır: Fresh fruit and vegetable exports shrank by 10.4 percent in Antalya region
Antalya Commodity Exchange President (ATB) Ali Çandır announced that in the first 7 months of …
Read More »Banana harvest continues in Hatay region…
In Hatay, one of Türkiye’s fertile lands, the banana harvest continues in the greenhouse… Hatay, …
Read More »Yumaklı: We aim to boost the number of Fattening Organised Agricultural Zones
“We aim to boost the number of fattening OTBs to 31” Minister of Agriculture and …
Read More »Protests from tomato producers in Bursa!
Producers in Karacabey Plain, whose tomatoes for tomato paste remained in their hands, started a …
Read More »Türkiye’s cherry exports reach 209 million dollars…
Press release… Türkiye as the world leader in cherry production and a strong player in …
Read More »“Recommendations to Farmers for Sustainable and Transformable Agriculture”
Dear farmers, seed is the building block of life and the foundation of agriculture. You …
Read More »Veysel Memiş: We will introduce Turkish bulgur to the world
Press release… Veysel Memiş, Chairman of the Board of Directors of the Mediterranean Cereals, Pulses, …
Read More »Mehmet Ali Işık: We aim to export 107 thousand tonnes of dried apricots in the new season
Press release… New season target for dried apricots is 107 thousand tonnes of exports… Mehmet …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector