Recent Posts

“Our target for food exports to Japan is 1 billion dollars!”

Press release… Hayrettin Uçak, Chair of the Aegean Fresh Fruit and Vegetable Exporters’ Association, stated that Turkish food exporters have ramped up their exports to Japan by 75 percent in the last five years, from 209 million to 367 million dollars. “We expect Türkiye’s food exports to Japan to make …

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Ali Fuat Gürle: We have established a ‘Spice Technical Committee’

Press release… The Aegean Exporters’ Association (EİB) established the “EİB Spice Technical Committee” The Aegean Furniture, Paper and Forest Products Exporters’ Association (EMKOÜİB) established the “EİB Spice Technical Committee” to ensure the export of spices, which complement the flavours of the tables, with greater added value and healthier quality, ensure …

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The Mediterranean and the Black Sea: Fisheries sustainability concerns remain, but overfishing drops to its lowest level in a decade, while aquaculture feeds more people

Press release… New report by FAO’s General Fisheries Commission for the Mediterranean reveals strong advances in sustainability and recovery of key stocks… 28/11/2025 Rome – Although fisheries sustainability in the Mediterranean and the Black Sea remains a source of concern, the percentage of overfished stocks has dropped to its lowest level …

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