IFOAM Organics Europe welcomes the publication of the EU Bioeconomy Strategy and its objective to move away from fossil fuels materials by favouring sustainable biomass. Yet, while the Strategy recognises the importance of sustainably produced biomass, it fails in clearly highlighting organic farming as a central solution.  The decision to …

Türkiye’s central Anatolian province of Konya aims to preserve the region’s rich cuisine for the future with 87 geographically indicated food products. KOGAT President Ali Ülkü emphasized the importance of this initiative, emphasizing that Konya is home to a diverse range of culinary cultures. The aim is to enhance the …

World Olive Tree Day was proclaimed at the 40th session of the UNESCO General Conference in 2019 and takes place on 26 November every year. The olive tree, specifically the olive branch, holds an important place in the minds of men and women. Since ancient times, it has symbolized peace, …