Recent Posts

“We are trying to boost our share in organics”

Press release… Thirty-seven companies from Türkiye exhibited their products within the scope of green agriculture and competitive price vision at the Nuremberg Organic Food Fair (BioFach), which is described as “the world’s largest organic food fair”. The Turkish organic sector showed suppliers from all over the world that it is …

Read More »

İsmet Şenocak: We aim to export more valuable products in hazelnut

Press release… Thirty-seven companies from Türkiye exhibited their products within the scope of green agriculture and competitive price vision at the Nuremberg Organic Food Fair (BioFach), which is described as “the world’s largest organic food fair”. İsmet Şenocak The Turkish organic sector showed suppliers from all over the world that …

Read More »

Ferhat Gürüz: Let’s produce properly and consume more

Press release… Ferhat Gürüz, Chairperson of the Mediterranean Fresh Fruit and Vegetable Exporters’ Association (AYMSİB) said that they think if Türkiye’s annual citrus consumption per capita is 25-30 kg, their production can find value without loss. Ferhat Gürüz “In order to develop varieties that are resistant to climatic conditions, resistant …

Read More »