The province where tea is consumed the most in Türkiye is Gaziantep, the region of gastronomy. Gaziantep was followed by Şanlıurfa, Muş and Diyarbakır provinces. It is estimated that approximately 50 thousand tonnes of tea is consumed in these cities every year.General Directorate of Tea Enterprises (ÇAYKUR) announced the list …

According to the research conducted by an online food ordering brand (Yemeksepeti), the year 2024, in which record amounts, rapidly growing restaurants and basic needs stand out, once again revealed the diversity of Turkish food culture. Among the popular flavours, chicken doner comes first, while street bagel (simit) and waffle …

Press release… In cooperation with the Aegean Exporters’ Associations (EIB) and Tavas Municipality, 12 waste collection points were opened as part of the Pesticide Packaging Waste Recycling Project in line with the goal of sustainability in agricultural production. The opening ceremony was held with the participation of Ömer Celal Umur, …