Recent Posts

“ANTEP PISTACHIO EXPORTS ROSE BY 30 PERCENT THIS YEAR”

Turkiye’s Antep pistachio exports in the January-June period rose by 30 percent compared to the same period last year. Antep pistachio exports from Turkiye in the January-June period of this year soared by 30 percent compared to the same period of the previous year and reached 111 million 456 thousand …

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HAZELNUT HARVEST TO BEGIN IN TRABZON REGION!

There is little time left for the hazelnut harvest in 2022 to begin. Emphasizing that hazelnuts are of high quality and productive this year, officials and hazelnut producers said that fertilizer and per diem prices have soared so much that the base price should be at least 50 liras and …

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TURKIYE’S LARGEST FOOD INNOVATION CENTRE OPENS ITS DOORS!

The Food Innovation Centre, which is open to companies and initiatives operating in the food and beverage sector, was established at TÜBİTAK MAM (The Scientific and Technological Research Council of Turkiye, Marmara Research Centre) in Gebze district of Kocaeli province. Providing a technological infrastructure to design, develop and analyze innovative …

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