Recent Posts

Türkiye’s chilli exports soared by 26 percent!

Türkiye’s chilli pepper exports soared by 26 percent in the first half of the year compared to the same period last year, rising to 6 million 878 thousand dollars. According to data from the Southeastern Anatolia Exporters’ Associations (GAİB), 12 million 226 thousand dollars of chilli pepper exports were made …

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Vegetable sun-drying season starts in Türkiye’s Gaziantep…

In the district of Oğuzeli, aubergines, peppers, cucumbers and zucchinis gathered from fields are hollowed out by women in the streets and then strung up on strings to be hung up. Arranged on wooden racks set up in the city’s highlands, the vegetables are left to dry in the sun …

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Turkish honey honoured with awards in the international arena…

Turkish honey is saturated with awards in the international arena! Türkiye’s honey producers have achieved a great success at the London Honey Awards, which provides the opportunity to offer reliable and high quality honey to consumers while objectively measuring the product quality of the competitors with the evaluation made by …

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