PASTA CONSUMPTION RISES DURING THE PANDEMIC PROCESS…
Turkey Pasta Industrialists’ Association (TMSD) shared the information that domestic sales increased by 25 percent this year. Consumers prefer pasta particularly because of its being healthy, easy storing and cooking features. Turkey Pasta Industrialists’ Association Chairman Abdülkadir Külahçıoğlu, in a written statement, said that pasta is a healthy and economical …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector













