THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
Oğulcan Kemal Sagun, vice president of the Istanbul Fisheries and Animal Products Exporters’ Association (İSHİB), …
Read More »Oğulcan Kemal Sagun: Turkish salmon is more natural compared to its rivals from Norway and Chile
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Istanbul hosts Zero Waste Forum 2026 ahead of COP31 climate talks…
he Zero Waste Forum 2026, hosted by the Zero Waste Foundation, is scheduled for June 5-7 in …
Read More »Bekir Karacabey: Türkiye aims to plant 600 million saplings and seeds by November 2026!
Using 14 UAVs and 2,800 camera traps, forests are monitored 24/7, positioning Türkiye among the …
Read More »Günhan Ulusoy: Global food and agriculture value chains are under pressure!
Global food and agriculture value chains are under pressure from rising energy and logistics costs …
Read More »Agricultural commodity prices surge due to Middle East tensions!
Disruptions in fertilizer, urea, energy supply chains create food crisis, rivaling or even more serious …
Read More »War in Iran sparks fertilizer shortage and threatens food prices!
Farmers around the world are feeling the squeeze of the Iran war. Gas prices have shot up …
Read More »Emre Uygun: All stakeholders must work shoulder to shoulder in olive oil sector
Press release… Export champions in the olive and olive oil sector receive their awards… The …
Read More »A push for sustainability in Aegean fresh fruit and vegetable exports!
Press release… A three-pronged sustainability initiative from the Aegean Fresh Fruit and Vegetable Exporters’ Association …
Read More »Poyraz Olive Oil wins the “Star of Exports” award!
Press release… Poyraz Olive Oils ranks in the top 10 of the ‘Stars of Export’… …
Read More »Veysel Memiş: Sustainability and digital transformation are at the heart of our business model
Press release… Veysel Memiş, Chairman of the Board of Directors at Tat Gıda, stated that …
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