The northern province of Karabük, which is home to important cultural and nature tourism centers of Turkey, …
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KAYSERİ ADDED TO UNESCO CREATIVE CITIES NETWORK IN FIELD OF GASTRONOMY…
Turkey‘s central province of Kayseri has been added to the UNESCO Creative Cities Network in field of gastronomy for …
Read More »ANNOUNCING THE GLOBAL MANIFESTO ON FORGOTTEN FOODS!
The Global Manifesto on Forgotten Foods is a landmark document representing a wide consensus on a coherent framework …
Read More »HAYRETTİN UÇAK: THERE IS A GOODNESS IN THIS HARVEST
Press release… There is a goodness in this harvest… This harvest includes both waste prevention …
Read More »BELGIUM CONSUMES THE MOST SUGARY DRINK IN EU COUNTRIES…
According to the data of the European Statistical Office (EUROSTAT), Belgium is the country with …
Read More »MUSTAFA TERCİ: EXPORTS OF CEREALS, PULSES, OIL SEEDS AND PRODUCTS INCREASED BY 17 PERCENT IN THE FIRST HALF
Press release… Exports of cereals, pulses and oil seeds increased by 17 percent in the …
Read More »‘AFYON BUFFALO YOGHURT’ OBTAINS GEOGRAPHICAL INDICATION CERTIFICATE…
“Afyon buffalo yoghurt” received geographical indication registration certificate… “Afyon buffalo yoghurt”, one of the local …
Read More »DAVUT ER: OLIVE AND OLIVE OIL EXPORTS BROUGHT 136 MILLION DOLLARS IN THE FIRST HALF OF 2021
Press release… Olive and olive oil exports reached 136 million dollars in the first half …
Read More »THE MINISTRY PLANS ISPARTA’S KUYUCAK VILLAGE TO TURN INTO A ‘VALLEY OF LAVENDERS’
With an aim to attract more tourists to the southern province of Isparta’s Kuyucak village, which is famous …
Read More »RESTAURANTS WANT TO STAY OPEN FOR THE VACCINATED
Another lockdown will be a huge blow to Turkey’s eatery industry and restaurants, a business group has …
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