Recent Posts

EZINE CHEESE RECEIVES THE FIRST GI CERTIFICATION IN TURKIYE FROM THE EU!

The renowned Ezine cheese, crafted from the milk of sheep, goats and cows grazing at the foothills of Mount Ida (Kaz Dağları), has achieved a remarkable milestone by becoming the first cheese in Türkiye to receive a geographical indication certification from the EU. The secret behind the globally acclaimed Ezine cheese …

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RESEARCH TO HARVEST GRAPES TWICE A YEAR COMES TO AN END!

Minister Yumaklı said, “I would like to say that the research of the product that can be produced in a greenhouse environment in the capital of grapes like Manisa and can be harvested twice a year has been completed and that the applications of the producers related to the production …

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