Press release… SUTCHU Farm, which reflects the spirit of natural farming in Izmir’s Tire district, introduced its bone broth, prepared using traditional methods, to participants in Izmir. At the event held at Misk Alsancak, Yasemin Sezgin, founder of SUTCHU Farm, explained the production process and suggested ways to use the …

Press release… Aegean food exporters achieved twice the Turkish average increase in exports to the United States… Melih İşliel Turkish food exporters took a major step towards their target of exporting 5 billion dollars worth of food products to the United States. Turkish food exporters, who have doubled their exports …

The digital transformation of global agriculture is underway, with examples such as precise light control in Dutch greenhouses, satellite remote sensing in China, and blockchain tracking in Brazilian coffee farms. This integration of data and traditional methods is reshaping agricultural practices, overcoming production limitations. The challenges faced by global agriculture …