THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
Ice cream, exported from Türkiye to more than 30 countries, accounts for 14.5 percent of …
Read More »ASÜD: Ice cream exports are on the rise!
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APIMONDIA 2025 to be held in Copenhagen…
News release… The biggest honey tasting buffet in the world with exotic and interesting honeys …
Read More »Turkish salmon’s promotional film released!
Press relese… A promotional film has been prepared as part of the global branding effort …
Read More »Fevzi Çondur: Aydın province is the home of the world’s highest quality figs
At a meeting hosted by Aegean province of Aydın, home to some of the world’s …
Read More »As lakes dry up, Türkiye moves to preserve water, aquatic life…
The Ministry of Agriculture and Forestry has launched efforts to prevent water level declines, water …
Read More »Türkiye launches national effort to combat food waste!
The Presidency’s Agriculture and Food Policies Board has launched an initiative to tackle Türkiye’s annual food waste, estimated …
Read More »Ahmet Güldal: We expect 453 thousand tonnes of hazelnut harvest this year
Ahmet Güldal, General Manager of the Turkish Grain Board (TMO), announced that, based on field …
Read More »Sebahattin Arslantürk: Trabzon ranks first in hazelnut exports
In the January-July period of 2025, 161,756 tonnes of hazelnuts were exported from Türkiye, generating …
Read More »Türkiye earns 2.4 billion dollars in hazelnut exports in 11 months…
August 4, 2025… Türkiye earned more than 2.4 billion dollars in revenue in the first …
Read More »Bedri Girit: Turkish food products rise on the ‘US Gastronomy Map’
Press release… The Turkish Tastes project, run by the Aegean Exporters’ Associations (EIB) to raise …
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