THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
The production period of mad honey obtained from rhododendron grown in the Black Sea Region …
Read More »Mad honey production starts!
Masonry Layout
Lake Marmara dries up!
Marmara Lake, known as the western province of Manisa’s “bird paradise,” has completely dried up, disrupting …
Read More »Halving food waste can reduce hunger for 153 million people!
Halving food waste could cut climate-warming emissions and end undernourishment for 153 million people globally, the OECD …
Read More »Türkiye to expand fishing horizons with new deals!
The Agriculture and Forestry Ministry aims to increase the catches of Turkish vessels and obtain …
Read More »Producers expect olive surge despite previous challenges…
Türkiye’s olive producers, who faced significant challenges last year with low yield and olive oil prices surpassing …
Read More »Muş aged cheese finds growing demand all over Türkiye…
Produced with milk from cows who grazed in Muş’s lush highlands and aged for six …
Read More »Haluk Tezcan: We aim to export 4 million tonnes of flour this year
TUSAF Chair Tezcan: New era awaits us in flour industry and exports Haluk Tezcan, Chairman …
Read More »Bedri Girit: We strive to boost the exports of fisheries and animal products to Algeria
Press release… Türkiye participated in the “55th International Algiers Fair (FIA)” held in Algeria between …
Read More »FAO: Global cereal output seen hitting all time high in 2024
Global cereal output forecast to reach an all-time high in 2024… FAO updated its forecast …
Read More »Turkish food exporters set a target of 5 billion dollars to the USA!
Press release… Five billion dollar food export target to the USA… Turkish Food Sector Advances …
Read More »