Recent Posts

“Why red meat prices are so high in Türkiye”

Ahmet Hacıince, Chairman of the Board of Directors of the National Red Meat Council (UKON), said that the main reason for today’s high prices of red meat is the high cost of production. Underlying the high cost of production is the hike in the prices of young male cattle to …

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Ali Uçar: Olive oil stocks piling up!

Türkiye’s olive oil sector has been struggling with restrictions on olive oil exports and is now grappling with excessive stocks. “We already had tonnes of olive oil in our stocks from last year. On top of that, we have this year’s production coming in. There is no supply problem, but our new problem is excessive …

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Davut Er: Japan is constantly growing in boxed olive oil exports

Press release… Davut Er, Head of the Aegean Olive and Olive Oil Exporters’ Association (EZZİB), who informed that the Turkish olive sector ramped up its exports to Japan by 57 percent from 18.5 million dollars to 29 million dollars in 2023, said that olive oil consumption in Japan has increased …

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