It is estimated that by 2050, overall food demand will surge by 70 percent, while demand for seafood will surge by 100 percent. On the other hand, as arable land continues to shrink, the climate crisis, primarily water scarcity and rising temperatures, is limiting agricultural production, i.e. food supply. So, …

Special event kicks off the action phase of the innovative 282 million dollars Food System Integrated Programme… 08/09/2025 Rome – The 2025 Standing Committee on Finance Forum of the United Nations Framework Convention on Climate Change (UNFCCC) kicked off at the headquarters of the Food and Agriculture Organization of the United Nations (FAO) …

Yazıyı görüntüle Türkiye’s agricultural sector is grappling with mounting climate risks as extreme weather events continue to disrupt food production and drive up prices. This year, widespread frost and drought have severely impacted fruit yields, as well as grains and legumes, contributing to a notable rise in food inflation. According to data …