Pasta stands out for having a low environmental impact at every stage of the food supply chain — from wheat harvesting to arriving on our tables. Life cycle analyses show that pasta has a low impact on the environment during both production and consumption processes. 🔹 Can save water both …

Mehmet Akın Doğan, Head of the Adana Yüreğir Chamber of Agriculture, voiced farmers’ expectations and concerns regarding the requirement for permits for lemon exports. Noting that citrus fruits, an integral part of Çukurova region’s agricultural identity, are exported to many countries, particularly European countries and the Middle East, Doğan said, …

Hatay Governor Mustafa Masatlı inspected the Olive Research Institute in Altınözü district, which has been completed and opened for service. According to a statement made on the Governorate’s social media account, Governor Masatlı inspected the Hatay Olive Research Institute and received information from officials about the work to be carried …