Press release… This year’s World Food Day on 16 October marks FAO’s 80th anniversary! Several high-level events will take place at FAO Headquarters in Rome calling for actionto build a better future for food, people and the planet: Hand in Hand for Better Foods and a Better Future… This year’s World Food …
Read More »China expects bumper grain harvest for 2025…
China is expected to secure a bumper grain harvest this year, according to the Ministry of Agriculture and Rural Affairs on last Tuesday. To date, nearly 20 percent of this year’s autumn grain has been harvested nationwide. A stable summer grain output and an increase in early rice production laid …
Read More »The global cheese market will reach 178.5 billion dollars by 2035…
The global cheese market is growing rapidly. According to the analytical group Future Market Insights, the market, currently valued at 105.5 billion dollars (89.32 billion euros), is expected to reach 178.5 billion dollars by 2035. Nandini Roy Choudhury According to a report published on Foodnavigator.com, Nandini Roy Choudhury, Principal Consultant …
Read More »Dr. Aslı Samancı: BEE&YOU products are dermatologically tested to confirm hypoallergenic properties
Proud to join ECRM Frankfurt. For 30 years, ECRM has helped buyers and suppliers build efficient, meaningful connections across health and beauty, food and beverage, pharmacy, general merchandise, and foodservice, making this a great platform for brand discovery and partnership. We are excited to showcase BEE&YOU, an eco conscious, clean …
Read More »Malaysian Palm Oil Forum held in Istanbul…
Istanbul… Malaysia’s Consul General in Istanbul, Ahmad Amiri Abu Bakar, announced that Türkiye is Malaysia’s fifth largest palm oil export destination, with a total export value of approximately 1 billion dollars and 1.1 million metric tonnes. The Malaysian Palm Oil Council (MPOC) brought together Malaysian palm oil producers, global buyers …
Read More »Bülent Uçak: We expect cotton harvest to reach 410 thousand tonnes in the Aegean Region
Cotton production in the Aegean Region is forecast to reach 410,000 tonnes in the 2025-2026 cotton season. At the meeting where the harvest estimates were announced, it was emphasised that cotton cultivation had declined due to increased costs and water scarcity. Ginned cotton production in the Türkiye’s Aegean Region is …
Read More »Happy World Cotton Day!
Weaving a better future for cotton Cotton is one of the most common fabrics in our wardrobes. It is comfortable, hypoallergenic, breathable and durable. But cotton represents so much more than just a commodity. This natural fabric is a life-changing product worldwide that sustains 24 million growers (almost half of them …
Read More »Global exhibition “From Seeds to Foods” kicks off FAO’s 80th Anniversary celebrations…
The free public exhibition at Rome’s Park of Porta Capena showcases technologies, good practices and the diversity of global agrifood systems from 10 to 13 October 08/10/2025 Rome – A global exhibition titled “From Seeds to Foods” will take place from 10 to 13 October in the heart of Rome, marking …
Read More »Celal Kadooğlu: More than half of Türkiye’s plant product exports are cereals
Press release… Celal Kadooğlu, Chair of the Southeastern Anatolia Cereals, Pulses, Oilseeds and Products Exporters’ Association, announced that more than half of Türkiye’s plant product exports are cereals. Kadooğlu emphasized that cereals, pulses, oilseeds and other products lead the country’s plant product exports, with a share exceeding 50 percent. “Plant …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
