Events and Exhibitions

Press release… Rahmi Balsarı, a member of the Board of Directors of the Aegean Olive and Olive Oil Exporters’ Association (EZZİB), stated that for the Turkish olive and olive oil sector to sustain a presence in the global market, it must not only rely on its production capacity but also …

Company says its governance structure applies common food safety principles across 33 food and food-related production facilities… June, 2026… Yıldız Holding views food safety as a strategic responsibility extending beyond quality control to supply chains and consumer concerns, and manages its global operations in 11 countries through common standards, a …

Press release… M. Kadri Gündeş, Vice Chairman of the Board of Directors of the Aegean Olive and Olive Oil Exporters Association (EZZİB), stated that within the scope of the Ministry of Trade’s ‘Distant Countries Strategy’, they have focused on high-potential strategic markets such as the USA, Canada, Japan, Brazil and …

Press release… Between April 24 and May 24, 2026, the media campaign conducted in Japan as part of the Turkish Salmon from Black Sea TURQUALITY Project, run by the Eastern Black Sea Exporters Association (DKİB), was successfully completed. The campaign included video advertisements, banner ads, advertorials and print media work …

Press release… Emre Uygun, Chair of the Aegean Olive and Olive Oil Exporters Association (EZZİB), stated that they are seeing signs of a good and high-yield season in olive and olive oil producing countries such as Spain, Italy, Greece, Tunisia and Türkiye. “The initial data we are receiving from the …

Former Minister of Food, Agriculture and Animal Husbandry Dr. Mehdi Eker has been nominated by Ankara to be the next chair of the Food and Agriculture Organization (FAO). He is the first candidate for the organization’s top seat from Türkiye and hopes to win to leave a mark on Türkiye’s …

Preventing food loss and waste described as fastest way to cool planet and improve food security, experts call for waste agenda to gain prominent place at COP31… June, 2026, Ankara… Organic waste generated by food loss and waste is driving greenhouse gas emissions and accelerating global warming, experts said, urging …

Press release… IDMA Istanbul, bringing together industry professionals from over 100 countries, aims to contribute to a 1 billion dollars trade volume through new collaborations and investments. Leaders of the global grain, feed and food processing industry will gather at IDMA Istanbul 2026. Topics shaping the future of the sector, …

Press release… June, 2026… Examples of Good Agricultural Practices and Good Social Practices Shared at the Sustainable Hazelnut Summit… The Sustainable Hazelnut Summit, organized for the first time this year by the Sustainability Academy and Ferrero Hazelnut, brought together representatives from the public and private sectors, civil society and academia. …

Report analyses how the food environment influences supply and demand for terrestrial animal source food (TASF)… Press release… 05/06/2026 Rome – The global supply of terrestrial animal source food (TASF), driven mainly by egg, poultry and pig meat, has experienced a significant increase over the past six decades. This expansion has …