THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Press release… September, 2026… Hybrid event at FAO headquarters, Rome (Italy) and online | 29 September 2026, 12:30–14:00 CEST… The Food and Agriculture Organization of the United Nations (FAO) and the United Nations Environment Programme (UNEP) will mark the seventh International Day of Awareness of Food Loss and Waste on …

September, 2026… İsa Kaplan, the Provincial Director of Agriculture and Forestry in Trabzon, announced that the anchovy quota stands at 400,000 tonnes nationwide and 45,000 tonnes in the region, whilst the horse mackerel quota is 40,000 tonnes. Kaplan stated that if 40,000 tonnes of horse mackerel were caught, fishing would …

Sseptember, 2026… Whilst production takes place on over 743,000 decares of cultivated agricultural land in Istanbul, the province’s vast consumer market, combined with production planning and agricultural support, means that agricultural activities also contribute to the economy. Suat Parıldar, Director of the Istanbul Provincial Directorate of Agriculture and Forestry, stated …