Türkiye is expected to produce 2.45 million tonnes of olives in the 2025-2026 season, according …
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Crop output forecast shows decline in 2025!
Türkiye anticipates a substantial decline in crop production for 2025, as projected in the Turkish Statistical …
Read More »Istanbul Forest Innovation Week discusses international partnership programmes in forestry…
Global scientists, experts and industry representatives discuss innovativeness, cooperation and sustainability in forestry on 3rd …
Read More »Cogny presents the world’s largest biological inputs ecosystem on ABIM 2025…
Press release… Platform uniting Simbiose, Bioma, Biagro, Biograss and Biojet combines industrial capacity, R&D expertise, …
Read More »Muhammet Öztürk: We are the strongest food export sector!
Press release… Öztürk: “We are the strongest food export sector.” Muhammet Öztürk, Chair of the …
Read More »Forty percent of agricultural land in Romania belongs to foreign investors!
About 40 percent of the agricultural land in Romania belongs to foreign investors, according to …
Read More »Mehmet Ali Işık: We aim to surpass 400 million dollars in the new dried figs export season
Press release… The target for the 2025/26 season is 400 million dollars… Mehmet Ali Işık, …
Read More »Global deforestation slows, but forests remain under pressure, FAO report shows…
Press release… Latest Global Forest Resources Assessment provides detailed analyses for 236 countries and areas… …
Read More »Özen Altıparmak: Turkish pine honey is superior to New Zealand’s Manuka honey!
Amid fierce global competition in the honey market, where flower honey dominates worldwide production, Turkish …
Read More »Soybeans have become the new frontier in US-China trade wars!
World’s largest soybean consumer turns to Brazil despite higher costs as American soybeans become ‘politically …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector