Press release… Yusuf Gabay, Chairman of the Board of the Aegean Dried Fruit and Products …
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Muhammet Öztürk: We account for 22 percent of Türkiye’s agrifood exports
Press release… Muhammet Öztürk, Coordinating Chairman of the Aegean Exporters’ Associations, stated that they account …
Read More »Dr. Okan Ürker: Don’t be misled by a wet winter; the risk of wildfires could increase in the summer of 2026
Press release… Don’t be fooled by a wet winter: the fire risk could rise before …
Read More »Qu Dongyu: AI’s transformative power to be at the service of rural communities and a bridge towards shared prosperity!
QU Dongyu addresses Vatican-hosted high-level symposium: AI and the Future of Human Dignity 25/05/2026 Rome – …
Read More »Hayrettin Uçak: Our target for pickle exports is to surpass 500 million dollars
Press release… Pickled products, which are among Türkiye’s traditional delicacies, consolidated their leading position in …
Read More »Aegean region leads Türkiye’s agricultural exports!
Press release… At a time when the climate crisis has hampered production and led to …
Read More »Kahraman Akdoğan: Izmir accounts for 13 percent of Türkiye’s peach production
Press release… May, 2026 Türkiye is gearing up for a bountiful season for peaches and …
Read More »Whey is transforming the global dairy market!
Long regarded as a by-product in the dairy sector, whey is now one of the …
Read More »How is climate change affecting agriculture in the Black Sea region?
In the Black Sea region, climate change is affecting the yield and planting times of …
Read More »Dr. Fahri Yemişçioğlu: Palm oil is a sustainable resource for feeding the growing world population
In an event featuring speakers from various fields, including the textile, food and oil sectors, …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector