Classic Layout

“WE DON’T AGREE WITH THE EXPORT BAN OF BULK OLIVE OIL”

Press release… Olive oil exporters disagree with the ban on the export of bulk and drum olive oil… Citing the uncertainty caused by the pandemic and the increasing oil demand, the Ministry of Trade banned the export of bulk and barreled olive oil at the request of the Ministry of …

Read More »

MARCH 21, INTERNATIONAL DAY OF FORESTS…

Forests are part of your life in more ways than you realize… When we drink a glass of water, write in a notebook, take medicine for a fever or build a house, we do not always make the connection with forests. And yet, these and many other aspects of our …

Read More »

NEŞE BİBER: TURKEY’S CHEESE DIVERSITY MORE THAN KNOWN

Turkey’s position in global cheese market does not reflect its actual potential, says researcher… İstanbul… Most studies place the types of cheese produced in Turkey at around 200, but given that the concept of milk processing originated in this region, the number is probably somewhere near 300, according to an …

Read More »

TURKEY: POULTRY AND POULTRY PRODUCTS SEMI ANNUAL

According to the Turkish poultry sector, chicken meat production in Turkey in 2021 is expected to grow1.5 percent to 2.16 million metric tons (MMT) as demand for affordable protein sources to a growingpopulation increases and the industry focuses on exporting to new markets. This growth forecast islower than previous sector …

Read More »

HAYRETTİN UÇAK: WE NEED A PLANNED AND SUSTAINABLE PRODUCTION POLICY

Press release… A planned and sustainable production policy is the key to agricultural development Sustainable Agriculture – Food Platform Cemre Movement recently organized a webinar. In the webinar, under the moderation of Cemre Movement Founder-Partner Professor Dr. Meltem Onay, Aegean Fresh Fruit and Vegetable Exporters’ Association Chairperson Hayrettin Uçak and …

Read More »