Food

More than half of consumers increased their plant-based consumption… The International Plant-Based Foods Working Group (IPBFWG), which conducted consumer perception research in 7 countries, including Türkiye, reveals data supporting the gradual development of consumption habits regarding plant-based foods. The study, which was conducted in October 2023 with over 3,500 participants …

Press release… Pointing out that production in the agricultural sector has declined by an average of 7 per thousand in the last three years, Chairman of Aegean Region Chamber of Industry (EBSO) Ender Yorgancılar said that the industrial sector is also negatively affected by these developments in the agricultural sector. …

Consumer perception research on plant-based foods conducted in 7 countries, including Türkiye, revealed that 58% of consumers consume plant-based foods at least twice a week. The plant-based food market in Europe increased its total sales value to 5.7 billion Euros in 2022. Plant-based milk alternatives, which account for 38 per …

The UN Environment Programme (UNEP) Food Waste Index 2024 report revealed that while 783 million people grappled with hunger in 2022, more than 1 billion meals a day were wasted worldwide. According to the Food Waste Index 2024 report published by the UN Environment Programme (UNEP) on the occasion of …

The UN Environment Programme (UNEP) Food Waste Index 2024 report revealed that while 783 million people grappled with hunger in 2022, more than 1 billion meals a day were wasted worldwide. According to the Food Waste Index 2024 report published by the UN Environment Programme (UNEP) on the occasion of …

Vegetable oils, dairy products, meat prices drive higher food prices… The UN Food and Agriculture Organization (FAO) food price index rose 1.3 points, or 1.1%, to 118.3 points in March compared to February, soaring for the first time after a seven-month of downward trend. According to the FAO’s press release …

Richer countries tend to use less of their crops for human food, and more for animal feed and biofuels. This is what the chart shows: in several countries, less than a quarter of cereals are used for direct consumption as human food. In poorer countries, supplies are tighter and they …

The UN Environment Programme (UNEP) Food Waste Index 2024 report revealed that while 783 million people grappled with hunger in 2022, more than 1 billion meals a day were wasted worldwide. According to the Food Waste Index 2024 report published by the UN Environment Programme (UNEP) on the occasion of …

Press release… Emphasizing that Türkiye is the world’s food warehouse, Mehmet Ali Işık, Head of the Aegean Dried Fruits and Products Exporters’ Association, said, “We are among the world’s largest suppliers of many food products, especially dried fruits, olives, olive oil, olive oil, aquaculture products, fruit and vegetable products, spices, …

“According to the United Nations Food and Agriculture Organisation report, 1.3 billion tonnes of food is wasted every year in the world, which represents one third of the total food produced for human consumption,” said Dr. Gamze Nur Müjdeci, Lecturer at the Department of Food Engineering, Faculty of Engineering, Hitit …