Press release… FAO Director-General attends inauguration of the University of Siena’s new museum dedicated to agrifood systems and innovation… 11/03/2026 Siena, Italy – The Food and Agriculture Organization of the United Nations (FAO) today took part in the inauguration of the WOW – University of Siena Museum on Agrifood, a new …
Read More »Tat Gıda publishes its first integrated annual report for 2025…
Press release… INTEGRATED REPORT FROM TAT GIDA: FINANCIAL PERFORMANCE AND SUSTAINABILITY DATA UNDER ONE ROOF Tat Gıda, a Turkish food producer with 58 years of experience, has published its first integrated annual report for 2025, marking a significant transformation in its corporate reporting approach. The company has, for the first …
Read More »Dr. Aslı Samancı: We are proud to represent the power of Anatolian propolis!
We are proud to represent the power of Anatolian propolis and the unique value of bee products in the United States! The Expo West trade show held in the U.S. was an incredibly productive and inspiring experience for us. We would like to sincerely thank everyone who visited our booth …
Read More »FAO Food Price Index rises in February for first time in five months…
Press release… New forecasts also point to reduced wheat plantings in 2026 as farmers respond to lower prices… Rome – The benchmark measure for world food commodity prices rose in February, ending a five-month downward trend, as higher quotations for wheat, most vegetable oils and several meat types outweighed declines in cheese and …
Read More »Mehmet Ali Işık: We aim to build a lasting gastronomic bridge in the USA
Press release… The Aegean Exporters’ Associations (EİB) organized a Gala Dinner in Dallas as part of the TURQUALITY Project, titled “Turkish Tastes,” which enhanced Turkish food product exports to the United States from 750 million dollars to 1.73 billion dollars in five years. Mehmet Ali Işık, the Sustainability and Organic …
Read More »A major transformation in the food and beverage industry: The age of artificial intelligence!
Artificial Intelligence (AI) is not only digitizing the food and beverage industry, but also fundamentally changing the way business is conducted, from production to consumption. AI is essentially rewriting the rules of the sector… Supply chains are managed more efficiently, product development progresses faster, and even consumer tastes can be …
Read More »Bedri Girit: We are launching a project that will make Turkish pine honey a rival to Manuka honey!
Press release… Türkiye is the world’s second-largest honey producer, with production approaching 100,000 tonnes. It accounts for a significant portion of global pine honey production, with a 90 percent share. However, this production strength is not reflected in exports. The country ranks 18th in the world in honey exports with …
Read More »Ahmet Tiryakioğlu: Cooperation with India could also create new opportunities
Press release… According to data shared by the Turkish Exporters Assembly (TİM), the cereals, pulses, oilseeds and products sector, which includes basic food items such as chocolate and cocoa products, sunflower oil, biscuits and wafers, confectionery varieties, pasta and wheat flour, exported 929.5 million dollars worth of goods in January. …
Read More »Mehmet Ali Işık: Turkish organic sector moves towards 2 billion dollars export target!
Press release… Turkish Organic Sector Takes a Major Step Towards 2 Billion Dollars Export Target… The Turkish organic sector made a strong showing at the Nuremberg BIOFACH 2026 Organic Products Fair, the world’s largest organic product fair, with 41 companies. The Turkish organic sector showcased its potential to gain a …
Read More »Dr. Hami Alpas: Milk and fermented dairy products protect against fluid loss!
Press release… According to researches, dairy products are an effective option for quenching thirst… Maintaining the fluid balance necessary for the body to maintain its normal physiological functions, i.e., hydration, is one of the fundamental elements of human health. This becomes even more important during Ramadan, when fasting is observed. …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
