Press release… The Turkish food sector continues its growth in the United States market, the world’s largest food importer, without slowing down… Turkish food products received significant attention at the Summer Fancy Food Show 2026, held in New York from June 28-30, 2026, as part of the Turkish National Participation …
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July 2026… Trabzon… Honey, one of Türkiye’s important export products, sweetened palates in 37 countries, primarily the USA, the UK and Germany, in the first six months of the year. According to information compiled by an Anatolian Agency (AA) reporter from data provided by the Eastern Black Sea Exporters Association …
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July, 2026… Ankara… Burhan Sakkaoğlu, Secretary General of the Packaged Milk and Dairy Products Manufacturers Association (ASÜD), stated that ice cream is one of the indispensable flavours of the summer months. Sakaoğlu pointed out that ice cream holds an important place among dairy products, saying, “Unlike many desserts, ice cream …
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July 2026… Türkiye achieved 23.5 million dollars in ice cream exports in the first four months of this year, with Iraq, the USA, Northern Cyprus, Kosovo and Kazakhstan being the leading markets for exports. ANKARA… According to a compilation by an Anatolian Agency (AA) correspondent based on data from the …
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Mesut Çakmak, Chairman of the Board of Directors of the Turkish Flour Industrialists Federation (TUSAF), speaking at the IDMA Global Grain & Milling Forum in Istanbul, which brought together leading representatives of the global grain trade and milling industry, stated that Türkiye stands out globally in milling not only with …
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July 2026… At the NATO summit in Ankara, world leaders gathered to discuss security and diplomacy. Yet the most memorable message may have been delivered not in the meeting rooms, but at the dining table. Through carefully selected regional ingredients, celebrated chefs and centuries-old recipes, Türkiye presented its culinary heritage as a powerful tool …
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July 2026… Ankara… Türkiye’s Ministry of Agriculture and Forestry has completed a comprehensive study identifying potential target markets for the country’s agricultural and food exports, daily Milliyet has reported. According to data from the Turkish Exporters Assembly (TIM), exports from the agricultural sector increased by 0.6 percent in 2025 to reach 36.4 billion dollars, accounting for …
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Press release… July 2026… The Turkish food sector continues its growth in the United States market, the world’s largest food importer, without slowing down… Turkish food products received significant attention at the Summer Fancy Food Show 2026, held in New York from June 28-30, 2026, as part of the Turkish …
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ISTANBUL… July 2026… Hediye Güral Gür, a member of the HİB Board of Directors and Chairwoman of the Tourism Travel and Gastronomy Services Committee, stated that gastronomy has become not only an element supporting tourism for Türkiye, but also a high value-added service export area. In a statement released by …
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A new study has revealed that using feed prepared from food by-products and waste left over from food production can reduce feed costs for dairy cows while maintaining milk yield and quality. Researchers state that this approach can contribute to both the economic sustainability of the livestock sector and the …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
