Fresh Fruits and Vegetables

Mediterranean Fresh Fruit and Vegetable Exporters’ Association (AYMSİB) Chairman Nejdat Sin said that Turkey’s fresh fruit and vegetable exports in spite of coronavirus continue to grow. Stating that this year in January-September period, 835 million 539 thousand dollars from fresh fruit exports, 469 million 166 thousand dollars from fresh vegetables, …

Year-end export target for fresh fruit and vegetables is 3 billion dollars… Professor Dr. Senih Yazgan, Vice President of Uludağ Fresh Fruit and Vegetable Exporters’ Association (UYMSİB), said that this year, the 2.5 billion dollar band in fresh fruit and vegetable exports could easily be exceeded and approached 3 billion …

Turkey exported vinegar to 92 countries valued at 5 million and 110 thousand dollars in January-September period. According to the information obtained from Uludağ Exporters’ Associations (UİB), vinegar exports increased by 49.83 percent compared to 9 months of last year. Vinegar manufacturers, who increased exports from 3 million 411 thousand …

Frozen fruit exports increased by 32.07 percent and frozen vegetable exports increased by 1.32 percent in the January-September period of this year, especially in the Bursa region, compared to the same period last year. In the frozen fruit group exports to 56 countries in total, the highest export was made …

Press release… The seasonal ban on fresh tomato imports imposed by Iraq since July ended two days ago. Aegean Fresh Fruit and Vegetable Exporters’ Association Chairman Hayrettin Uçak said fresh tomato exports reached to 304 million dollars in 2019 which was 292 million dollars in 2018. Uçak said, “We sent …

Mersin Province Citrus Producers’ Association Chairman Ahmet Dursun Şahin said that Turkish producers have started to strengthen their place in the European market in recent years. Pointing out that the increase in exports to Italy is an important development, Şahin said: “Italy as one of the citrus producing Mediterranean countries …

Agricultural Engineer Bünyamin Kozak, who works on bananas in Anamur district of Mersin province said that they aim to establish a ‘Banana Museum’ by collecting different and highly productive banana varieties that emerge in different gardens in Anamur. While the progress of the sector in Anamur, known as the capital …

Turkey’s citrus export products to Italy showed an increase of 450 percent in the first nine months of 2020 in terms of amount compared to the same period last year, while the value recorded 595 percent increase. According to the information compiled by AA (Anadolu Agency) correspondent from the data …

Press release… One of Turkey’s traditional export products, indispensable during the autumn months, a vitamin C depot, a natural medicine against the flu and colds, the satsuma mandarins’ 2020/21 export season 2020/21 starts on Monday, October 19, 2020. Aegean Region’s satsuma yield increased by 25 percent… According to Aegean Fresh …

Producers smile in the gherkin warehouse of Turkey… Harvested gherkins make happy the producers with their yield in Afyonkarahisar which is a leading region in pickled cucumber production. After harvest, it is processed in pickle factories in various provinces and exported to Czech Republic and Bulgaria. Some farmers maintain their …