THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
At the World Pasta Congress held in Rome on the 25th day of October in 1995, pasta makers from around the world enthusiastically agreed that pasta-a healthy, delicious, popular, sustainable and convenient food-deserved annual worldwide recognition. Every year since 1998, in countries around the globe, World Pasta Day has been …
Read More »HAPPY WORLD PASTA DAY; 25 OCTOBER!
