THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Turkey’s ice cream exports expanded in 2020 despite the pandemic that has taken the hold of the whole world. Ice cream exports increased by 7 percent compared to the previous year, reaching 35.7 million dollars. Kahramanmaraş province of Turkey produces 17 percent of the ice cream across the country and …

An institute affiliated to a Turkish university is developing a reasonable-priced solution to be used in artificial meat production as the world has been working on alternative protein sources due to growing population and dwindling resources. While it is possible to produce “clean meat” in laboratories using one or two centimeter-sized biopsies …

Press release… According to the UN, World Economic Status and Prospects Report; while the economies of developed countries shrunk by 5.6 percent last year, the economies of developing countries also contracted by 2.5 percent. The pandemic caused 4.3 percent shrinkage in the world economy last year. Turkey’s economy, while the …