Aykut Göymen: Turkish Pasta Industry will have the honour and pride of hosting World Pasta Day in Istanbul
WORLD PASTA DAY 2025: FROM TRADITION TO FUTURE October 24–26, 2025 | Istanbul Pasta is an indispensable delight in global cuisine, a shared cultural symbol, and a source of joy at every table. Celebrated each year on October 25 in a different country, World Pasta Day offers a unique opportunity to highlight …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector



