Siirt pistachio, called “green gold” in Siirt province, has caught on in Germany, where it was first exported. Last year, 7 tonnes of peanuts were exported to Germany under the own brand of Siirt Pistachio Processing Industry and Trade Inc., while the products, prepared in a hygienic environment through large …
Read More »MUSTAFA ALHAT; WE HAVE TO TRANSFORM INTO COLLECTIVE FARMING MODEL
Short and long term solutions to the problems in agricultural production and food supply processes manifested by the increase in food prices. In fact, the main problem is not new, we are far from self-sufficiency in oils, wheat, sugar and many other basic food components in agricultural products for many …
Read More »NEŞE BİBER: TURKEY’S CHEESE DIVERSITY MORE THAN KNOWN
Turkey’s position in global cheese market does not reflect its actual potential, says researcher… İstanbul… Most studies place the types of cheese produced in Turkey at around 200, but given that the concept of milk processing originated in this region, the number is probably somewhere near 300, according to an …
Read More »TURKEY RANKS FOURTH GLOBALLY IN FRUIT PRODUCTION, FIFTH IN VEGETABLE PRODUCTION!
A person consumed 173 kilograms of fruits and 269 kilograms of vegetables on average in Turkey in 2020, Turkey’s Agriculture and Forestry Minister Bekir Pakdemirli has said. Some 14.5 million tons of fruit and some 22.5 million tons of vegetables were consumed overall across the country, Pakdemirli said. “Comparing the numbers with the 83 …
Read More »“FOOD EXPORT TO JAPAN SURGES TO 217 MILLION DOLLARS”
Press release… Aegean Exporters’ Associations (EİB) Vice Coordinator and Aegean Dried Fruits and Products Exporters’ Association Chairperson Birol Celep said that 50 percent of Turkish exports to Japan is on food while food exports made from Aegean region to this country reaches 80 percent. Celep said, “While food exports to …
Read More »DR. FERHAN SAVRAN: PANDEMIC INCREASES THE INTEREST IN OVINE’S MILK
Press release… Savran: “The raiser cannot earn money below these prices” Çanakkale Sheep and Goat Breeders Provincial Association announced the recommended price for sheep and goat milk for 2021. Considering the data from 7 thousand members, Çanakkale Breeders’ Association calculated the cost of sheep and goat milk in its report. …
Read More »JAK ESKİNAZİ: A STRONGER STEP NEEDED FOR TURKISH-JAPANESE FOOD TRADE
Press release… Foodex Japan 2021, the largest food fair in Japan, where Aegean Exporters’ Associations organized national participation for more than 20 years with the support of the Ministry of Trade, has started. Jak Eskinazi, Aegean Exporters’ Associations (EİB) Coordinator Chairman, said that Japan is Turkey’s third trading partner in …
Read More »KONYA’S OKRA SOUP TO BE PROMOTED ALL OVER THE WORLD…
Konya Metropolitan Municipality applied for Registration of Geographical Signs to the Turkish Patent and Trademark Office in order to protect the tastes and local products of the province and to contribute to the development of gastronomy tourism. With the application of Konya Metropolitan Municipality, the registration of Okra Soup, a …
Read More »TURKISH ORGANIC SECTOR TARGETS 1 BILLION EUROS TURNOVER…
Press release… Aegean Exporters’ Association (EİB) Board of Organic Products Chairperson Mehmet Ali Işık said that Turkey reached more than 250 product diversity in the organic sector. Işık noted that they aim to bring this diversity together with importers both in the domestic market and around the world. Informing that …
Read More »CONTROLLED FOOD PRODUCTION FROM FIELD TO FORK!
Press release… In a webinar organized by the Aegean Exporters’ Associations (EİB), Birol Celep, Chairman of the Aegean Dried Fruit and Products Exporters’ Association, Cengiz Balık, Vice Chairman of the Aegean Fresh Fruit and Vegetable Exporters’ Association, Serpil Ürek, Group Manager of Migros Ticaret A.Ş. Product Safety and Environmental Management …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
