Food

The Global Manifesto on Forgotten Foods is a landmark document representing a wide consensus on a coherent framework for a transformation of the agricultural research and innovation system—by fully unleashing the potential of so-called ‘forgotten foods’. Also referred to as neglected and underutilized species (NUS), indigenous foods, orphan crops or future foods, “forgotten foods” …

Press release… There is a goodness in this harvest… This harvest includes both waste prevention and sharing… In the “Volunteer Final Harvest Project”, which aims to reduce loss and waste up to 50 percent in the fresh fruit and vegetable sector, the crops not collected by the producer will be …

According to the data of the European Statistical Office (EUROSTAT), Belgium is the country with the highest consumption of sugary drinks by population. According to the data of the European Statistical Office, Belgium is the country with the highest consumption of sugary drinks by population, followed by Malta and Germany. …

“Afyon buffalo yoghurt” received geographical indication registration certificate… “Afyon buffalo yoghurt”, one of the local flavours of Afyonkarahisar province, has been registered with a geographical indication certificate by the Turkish Patent and Trademark Office. Afyonkarahisar Chamber of Commerce and Industry Chairperson Hüsnü Serteser, in his written statement, noted that he …

Another lockdown will be a huge blow to Turkey’s eatery industry and restaurants, a business group has warned, calling for stricter measures that will help keep businesses open in the coming months. As part of the government’s efforts to bring COVID-19 under control, restaurants and cafes across the country remained closed for months during …

According to a survey conducted by the agricultural union of KwaZulu-Natal (KZN), Kwanalu, economic activities have been totally demolished in more than 55% of rural towns by the recent unrest and criminal activities which swept through the province last week. Kwanalu, who represents rural landowners, farmers and agribusinesses in KZN, …

A message from Lisa Moon, President and CEO of GFN… Dear Partner,I’m going to begin with a sobering reality. Around the world, approximately 768 million people are chronically undernourished, nearly one in three people (2.37 billion) are facing moderate to severe food insecurity and three billion people cannot afford healthy …

Press release… Turkey took action to boost its exports and reduce the trade deficit which amounts to 4.5 billion dollars to South Korea. Aegean Exporters’ Associations (EIB) organized the participation of Turkey in the Korea Imported Products Fair, which is the only import fair of South Korea and organized by …

When scrolling through Turkish social media you will inevitably come across the long-discussed debate over why there are so many Starbucks in Turkey. Why are the coffee chain’s stores so popular in a country that has its own rich, unique, world-renowned local coffee culture? The topic has been agonized over …

Turkey’s exports of frozen fruit and vegetables saw a 32 percent increase in the first six months of the year, with the global demand for the products soaring during the coronavirus pandemic. The sector has now set eyes on a target of $250 million yearly exports. Hayrettin Uçak According to data by …