THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

3.9 billion dollars replenishment will help countries accelerate environmental actions through agrifood systems… Press release… 05/06/2026 Rome/Samarkand – On World Environment Day, the Food and Agriculture Organization of the United Nations (FAO) welcomed the Ninth Replenishment of the Global Environment Facility (GEF‑9), underscoring the opportunity to upscale agriculture and food systems …

June, 2026… Türkiye’s total fishery production soared by 11.1 percent in 2025 compared to the previous year, exceeding 1 million tonnes, according to data from the Turkish Statistical Institute (TÜİK) on June 4. Aquaculture remained the dominant source of output, accounting for more than three-fifths of total production. Of the total, 33.4 percent …

Press release… Lemons, which add flavour to everything from soups and salads to meals and herbal teas, are one of the leading products in Türkiye’s exports. Türkiye, ranking 5th in lemon exports, exported 578,000 tonnes of lemons in 2024, but in 2025, lemon exports decreased by 38 percent in quantity …