THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

Press release… Uşak, the capital of recycling and circular economy, is leading Turkey in sustainability… The Aegean Exporters’ Associations EIB), which brought 18.4 billion dollars in foreign currency to Türkiye in 2024, travels from province to province to share its services and state aids in order to increase the export …

Press release… Turkish breakfast culture is now a candidate for the United Nations Educational, Scientific and Cultural Organisation (UNESCO) Intangible Cultural Heritage List. Süleyman Dilsiz, the author of Türkiye’s first breakfast book, gastronom and researcher made an application to UNESCO. Turkish breakfast, with its rich diversity, cultural depth and strengthening …

Press release… Türkiye – Poland Fresh Fruit and Vegetable Summit was held on 23 January 2025 in Warsaw, the capital of Poland, within the scope of the Turkish Fresh Fruit and Vegetable Sector Promotion Campaign carried out by the Turkish Fresh Fruit and Vegetable Exporters’ Associations Sector Board within the …