THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

The distance education programme, which was initiated by the Antalya Commodity Exchange (ATB) and Antalya Agriculture and Forestry Directorate in order to continue agricultural education during the pandemic period, continues with the Cheese Workshop. Öznur Apaydın Arıkan The Cheese Workshop, which is planned free of charge online, will be held …

Press release… The quota for tomato exports to Russia increases to 250 thousand tonnes… Turkish fresh fruit and vegetable industry’s largest export market in tomatoes is the Russian Federation. However the industry has been experiencing troubled times due to the surpassing the Russian quota of 200 thousand tonnes in 2020. …

Olive oil produced in Aegean town of Milas district of Muğla province becomes 5th EU-registered Turkish product… The olive oil produced in Turkey’s southwestern town of Milas has earned a geographical indication from the EU, the Turkish Directorate for EU Affairs said on Saturday. With this recognition that was applied …