Turkish authorities announced Monday a decision to temporarily suspend exports of lemons, starting April 8, …
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Dr. Erçin Güdücü writes; “Fintech for Agritech”
Fintech (Financial Technologies) for Agritech (Agricultural Technologies)…In the realm of Agritech and Fintech, although they …
Read More »Dr. Mehmet Pala writes; “Agri-Food value chain”
The mismatch between input costs and product prices in the agricultural sector has created challenges …
Read More »Dr. Mehmet Çetin Duruk writes; “Consumers’ risk perception related to food ingredients”
Consumers’ perceptions of food ingredients are often misled, as they tend to prefer natural foods …
Read More »Türkiye’s Aegean province of Izmir protects genetic legacy of world’s olives…
April, 2025… Türkiye’s Aegean province of İzmir hosts a remarkable gene bank safeguarding the genetic heritage of …
Read More »Türkiye exports 59.7 million dollars worth of peanuts in the first quarter of the year…
In the first 3 months of the year, Italy, Germany and Kazakhstan were the countries …
Read More »Şemsi Bayraktar: The average age of our farmers is 59!
Press release… “If young people do not plough our land, our future is at risk!” …
Read More »Dr. Orhan Özçatalbaş writes; “Agriculture and Food Diplomacy”
“Akdeniz University Institute of Science and Technology Director Professor Dr. Orhan Özçatalbaş states that the …
Read More »Unlocking Türkiye’s AgTech potential…
The Investment Centre of the Food and Agriculture Organization of the United Nations (FAO), in …
Read More »Grain production expected to be 2 billion 368 million tonnes in 2025/26 season…
The International Grains Council predicts that world grain production will surge by 62 million tonnes …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector