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The Queensland Alliance for Agriculture and Food Innovation (QAAFI) is a research institute of The University of Queensland (UQ), supported by the Queensland Government. As one of the few research-intensive universities worldwide located in a subtropical environment, UQ is a global leader in agriculture and food science research in subtropical and tropical …

Stating that there has been an extreme year in grains, Ali Kırali, General Manager of the Turkish Mercantile Exchange (TMEX – TÜRİB), said, “The harvest is good, our warehouses are full.” Regarding the effect of Turkish Grain Board (TMO) on the grain market, Kırali said, “TMO, which has been putting …

Press release… The study initiated by Izmir Commodity Exchange (ITB), the pioneer of firsts, in cooperation with the Ministry of Agriculture and Forestry, Manisa Viticulture Research Institute has yielded its first fruit. The grape variety named “Borsakarası” was included in the National Variety list. In 2019, the first products were …

Global consumption of seafood will continue to grow over the next decade but at a slower rate, largely due to a projected softening of Asian demand, according to a new report. The report projects fish and shellfish consumption to reach 21.2 kilograms per capita over the next decade, up from …

The El Nino weather phenomenon is just warming up, potentially paving the way for higher temperatures and extreme weather events in a year that has already seen plenty of both. The first El Nino in years began last month, according to the World Meteorological Organization. The naturally occurring warming of temperatures in the Pacific …

In the verdant heartland of South Africa, a jarring paradox of two opposing food systems manifests – one burgeoning with excess, privilege, and waste, the other scarred by scarcity, hunger, and hardship. Born in a time of transformation, when the nation sought to liberate its food system from the tight …

News release… Fresh figs, one of the important agricultural products of the Aegean, are exported to all over the world, especially to European countries such as Germany, England, the Netherlands and France. Hayrettin Uçak The export of yellow fresh figs started on 31 July. Black figs, with a cut date …

Svein Tore HolsetherPresident and Chief Executive Officer, Yara International. Grant F. ReidChair of the Sustainable Markets Initiative (SMI) Agribusiness Task Force, former CEO of Mars Incorporated In past years, we’ve seen regenerative agriculture move from a being more of an elusive concept to a proven solution, and an answer to …

For countries to reap the nutritional benefits of biofortified seed, the resulting biofortified foods must reach the hands of consumers. Digital tools are strategic assets now being used to scale up the reach of biofortified seeds, grains, and foods. A new brief, ″Digital Transformation for More Nutritious Food Systems,″ outlines …

Cocoa prices surged to the highest in 46 years on the Intercontinental Exchange in London on Wednesday as bad weather in West Africa threatened production prospects for the main suppliers of the primary raw material used to make chocolate. Cocoa beans The benchmark September contract for cocoa in London gained …